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Masseto 2010, 95 points for Wine Spectator

The USA magazine’s review: ‘Rich and concentrated, showing blackberry, plum, clove and spice flavors buoyed by dense tannins. With aeration, a cedar note emerges and the texture becomes smooth and seamless. Tightly knit and refined, this will be terrific once the oak has integrated. Merlot. Best from 2016 through 2032’. — Thomas Matthews

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